- Application All Type
- Grade Cold Pressed Virgin
- Shelf Life 24 Months
- Raw Material Olive
- Usage Pharma industries, Food Industries, Personal Care, etc
- Product Type Other
- Processing Cold Pressed
- Supply Ability : 100 Liter Per Day
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Price And Quantity
- 50 Liter
- 800 INR/Liter
- Cold Pressed
- Pharma industries, Food Industries, Personal Care, etc
- 500 Ml, 15kgs , 5 Litre, 1 Litre, 250ml
- 24 Months
- Cold Pressed Virgin
- Season, Cooking
- All Type
- 100 Liter Per Day
- 7-10 Days
- If order is confirmed we will reimburse the sample cost
- Bottle packing and Box Packing
- Africa, Middle East, Western Europe, Eastern Europe, North America, Central America, Australia, Asia
- All India
- ISO 9001:2015
About Olive Oil
Olive oil is an essential fruit oil, which we get from the olive tree crop found mainly in the Mediterranean regions. It has been used by mankind for many centuries.
Olive Oil is utilized for cooking purposes, developing cosmetic products and soaps, for medicinal purposes, and as pharmaceutical supplements. It can also be used as fuel and for lighting lamps.
Benefits of Olive Oil
Extra virgin olive oil, which is rich in almost 40 antioxidant chemicals, helps reduce the oxidation effects of LDL cholesterol. It also helps increase HDL cholesterol levels.
In a cohort study published in the journal Nutrition and Diabetes in 2017, it showed that olive oil can help in preventing and managing diabetes when included in the daily diet.
Medical experts suggest that it is very difficult to gain weight from the mono-unsaturated fats present in olive oil.
Olive oil is rich in polyphenols that have anti-inflammatory and antimicrobial properties. As a result, its use helps inhibit the growth of pathogenic bacteria and relieve inflammation.
Olive oil is known to aid in the digestive process. It is used as a medicinal oil to clean the digestive tract and improve bowel movements.
Rich in antioxidants, olive oil slows the natural aging process of the human body. The monounsaturated fats found in olive oil help cells maintain their integrity. Used in cosmetic products and natural herbal therapy, it does wonders for the skin by giving it a natural shine.
Use of olive oil is also effective in preventing gallstones as it has a laxative effect. It is often used by people practicing gallbladder cleanse.
As per a 2018 study published in the International Journal of Molecular Sciences, olive oil contains polyphenols which help in building stronger cell walls. It also increases the elasticity of arterial walls, protecting you against various heart conditions.
Olive oil is said to protect the human body against cancerous growth, especially bowel cancer, along with breast and skin cancer. Medical research done at Oxford University has shown positive signs that the acidic content of this oil can prevent the commencement of rectum and bowel cancer.
A recent research study suggests that a Mediterranean diet comprising of food rich in unsaturated fats (found in olive oil and nuts), nitrite, and nitrate (found in leafy green vegetables) may help protect you from hypertension.
The oil boosts the metabolism, the growth of good bone structure, and brain development in children. It is also an excellent source of vitamin E, which is very beneficial for older people. Studies have shown that an increased intake of vitamin E can lower the risk of developing cataracts and vision loss related to age.